Below you will find our recipe:
Ingredients | Qty |
Habanero pepper | 2 pcs |
Serrano chili pepper | 2 pcs |
Avocado | 1/2 piece |
Garlic clove | 2 pcs |
Onion | 1/3 pza |
Tomatillo | 4 pcs |
Cilantro | 1/4 cup |
Lime | 1 piece |
Salt | to taste |
Sauce Instructions
- Roast the peppers, garlic, onion and tomatillos
- Add the garlic and kosher salt into a molcajete and grind. Then add the peppers, the onions and the tomatillos; continue grinding
- Chop avocado and coriander and add this ingredients to the sauce with the juice of one lime; mix thoroughly
- Done! Serve this with grilled meat and enjoy!