Below you will find our recipe
| Ingredients | Qty |
| Habanero peppers | 2 pcs |
| Brie cheese | 1 piece |
| Sourdough bread | 1 piece |
| Orange | 6 pcs |
| Cinammon sticks | 2 pcs |
| Monk fruit (or any sweetener of your choice) | 1 tbsp |
| Lime | 1 piece |
Instructions
- In a cooking por, add water and the cinnamon sticks and bring to a boil.
- Cut the oranges and the habanero peppers
- Remove the cinnamon sticks from the boiling water and add the oranges and the habanero peppers
- Add lime juice and monk fruit. Stir until you get a thick consistency; marmalade
- Cut the top of the sourdough bread loaf and scoop the inside of the bread.
- Set the brie down into the bread bowl. And add on top of the cheese the marmalade.
- Bake for 20 minutes at 180°C
- Pair with a charcuterie board for a tasty appetizer! Enjoy!
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