Looking to add some excitement to your dishes? Try our simple and delicious recipe for Xnipec Sauce. This recipe requires just a few common ingredients and is easy to prepare.
Below you will find our recipe
| Ingredients | Qty |
| Red onion | 1 piece |
| Habanero pepper | 2 or 3 pieces (according to taste) |
| Seedless lemon | 2 or 3 pieces |
| Water | 30 ml |
| Apple vinegar | 30 ml |
| Oregano | ½ teaspoon |
| Salt | 1 teaspoonful (approx.) |
Instructions
- Let's start with the onion; cut it into thin strips to achieve the perfect texture.
- Then, for the habanero; the choice is yours. Whether you prefer thin slices, fine strips, or finely chopped, it all depends on how you want to present your Xnipec and the level of spiciness you're aiming for.
- Combine the onions and habaneros with lime juice, water, apple vinegar, oregano, and salt in a bowl. Mix thoroughly.
- Next, let the mixture rest in the refrigerator for at least 4 hours. This time is crucial for the ingredients to blend and enhance each other, creating that distinctive flavor that makes Xnipec unique.
- Once the resting time is up, it's time to adjust the seasoning. Taste and adjust according to your preferences.
- Finally, store your Xnipec in the fridge to keep it fresh and ready to use at any time. This versatile mixture can add a special touch to your tacos, salads, or any dish you want to elevate with an authentic and delightful flavor.
And there you have it! With just a few steps, you've created your own Xnipec. Enjoy experimenting with this recipe and bring your meals to life with this flavor-packed condiment.
Servings: 500 ml
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