Get ready to enjoy a quick and delicious meal with our Flatbread Pizza recipe, featuring spicy habanero sauce. This easy-to-make pizza provides a hassle-free culinary experience, with fresh ingredients and bold flavors that are sure to satisfy your cravings. Impress your loved ones with this delightful creation that perfectly blends simplicity with deliciousness. Don't miss the chance to enjoy this practical and flavorful recipe!
Below you will find our recipe
| Ingredients | Qty |
| Flat bread | 1-2 pcs |
| Habanero pepper | 2 pcs |
| Ghee | 1/2 tsp |
| Agave syrup | 1/3 cup |
| Mushrooms | 225 g |
| Red onion | 1/4 piece |
| Chicken breasts | 100 g |
| Thyme | 1/2 tsp |
| Garlic powder | 1 tsp |
| Vinegar | 1/2 cup |
| Mozzarella cheese | 200 g |
Instructions
- Start by chopping habanero peppers and removing the seeds. Cook them in a pan with garlic powder, vinegar, and a pinch of salt
- Then blend the mixture with agave syrup and more vinegar. Transfer the sauce to a pan and cook until it boils.
- In another pan, cook onions and chicken with salt and pepper. Set aside.
- Place the flatbread on a tray and spread a thin layer of ghee. Sprinkle some thyme on the bread and add the habanero sauce.
- Then, add mozzarella cheese, onions, mushrooms, spinach, and the cooked chicken.
- Bake at 180°C for 10-15 minutes or until the cheese is melted and bubbly.
- Enjoy a delicious and uncomplicated Flatbread Pizza with a spicy kick. Serve it hot and delight your taste buds with this perfect combination of ingredients.
Discover here all the varieties of peppers we cultivate in our greenhouses.
