| Ingredients | Qty |
| Habanero pepper | 2 pcs |
| Serrano chili pepper | 2 pcs |
| Avocado | 1-2 pcs |
| Garlic clove | 2 pcs |
| Tomato | 1/4 cup |
| Red onion | 1/4 cup |
| Lime | 2 pcs |
| Cilantro | 1/4 cup |
| Salt | to taste |
Instructions
- In a bowl add the juice of two limes and a pinch of salt; add the peppers and garlic cloves, let it rest for 15 minutes. While the peppers marinate, chop the tomatoes, onion and coriander
- In a molcajete, add the peppers, garlic and the juice of the limes; mix thoroughly
- Add the avocado and continue grinding until you have the desired consistency
- Once everything is well mixed, add the tomatoes, onions and coriander. Mix thoroughly
- Serve with tortilla chips or your favorite dish!
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